Ivy at the Shore

The Ivy gimlet

Drake's organic vodka, fresh lime juice and fresh mint

• 17

Margarita

Herradura Silver tequila, Cointreau and fresh lime juice

• 18

Key West surf's up

Maker's Mark bourbon, Campari, fresh pineapple juice, passion fruit purée, splash of lime

• 20

Amassita

AMASS dry gin (Made in LA), fresh grapefruit juice and a splash of St. Germain

• 21

Old Fashioned

Maker's Mark bourbon

• 19

Dos Hombres mezcal margarita

classic, fresh pineapple or passion fruit

• 21

Mezcal flight

a 1 oz. tasting of our best mezcals - Nobel Coyote Joven Maguey,Animas Papalometl and El Jolgoria Tobalá

• 55

Cucumber margarita

Don Julio Blanco tequila, organic agave nectar and serrano chiles

• 20

Passion fruit martini

fresh market passion fruit with Chopin vodka

• 19

French rosé champagne sangria

with farmers market organic fruits served over ice in a goblet

• 25

Classic mojito

Myers's Jamaican rum

• 17

Myers's Jamaican rum mojito

Strawberry and basil, pineapple or raspberry

• 18

Upper Eastsider

Fords Gin, organic agave nectar, fresh lime, cucumber and mint

• 18

Paloma

Don Julio Blanco tequila, grapefruit and a splash of soda, served long

• 20

Black Pearl

Tito's vodka, muddled blackberries and fresh lime

• 18

El Silencio mezcal martini

classic, spicy, raspberry, strawberry or pineapple

• 21

Raspberry Ivy gimlet cooler

Drake's organic vodka

• 18

Cucumber martini

Chopin vodka

• 19

Tropical martini

Ciroc coconut vodka, coconut purée and house-made pineapple purée

• 20

Cajun Bloody Mary

fiery red and green pepper-infused Svedka vodka

• 17

Raspberries, blackberries, strawberries, tangerine or passion fruit

• 20
• 25

Espresso martini

AMASS botanic vodka

• 20

Carajillo

Licor 43 shaken with espresso

• 20

Key lime pie martini

Liquor 43, fresh lime juice, fresh pineapple juice, dash of cream

• 20

Orange

• 12

Pineapple, apple, carrot or tangerine

• 14

Spicy fresh corn chowder

• 18

The best crab cakes

• 27

*Tuna Tartare

• 27

Guacamole and homemade chips

• 19

*Ivy caesar salad

• 20

*6 Oysters

• 25

Burrata

with roasted baby beets, arugula and pine nuts

• 22

Fried calamari

• 26

Crispy squash blossoms

stuffed with goat cheese

• 22

Shrimp cocktail

• 26

Caviar Oscietra, France 30 gr.

• 180

Smoked salmon and crème fraîche

• 27
• 39

Lobster

tomato sauce, Italian fontina, Bufala mozzarella, pancetta and fresh thyme

• 32
• 47

Pizza Margherita

with Italian mozzarella, tomatoes and basil

• 18
• 29

Cajun spiced shrimp, pancetta and four cheeses

• 25
• 37

Grilled vegetable salad

• 44
• 38
• 41
• 45
• 41
• 51

Cobb salad (lunch only)

little gem lettuce, beets, avocado, tomato, eggs, Neuske's bacon, roasted turkey breast (Free Range) and Pt. Reyes Blue cheese

• 36
• 50

*India's hamburger

prime beef, bacon, brie, crispy basil and garlic basil aioli on a sun-dried tomato brioche bun, served with french fries

• 35

Wagyu carne asada

served with Mexican rice, pinto beans and coleslaw

• 48

*12 oz. Prime New York steak

brushed with our house steak sauce

• 65

*8 oz. center cut filet mignon

brushed with our house steak sauce

• 67

*Fresh Icelandic Salmon

• 44

*Japanese Wagyu Ribeye Grade A-5

• 125
• 250
• 375

Fish and chips

fresh wild sea bass, shrimp, scallops, calamari, French fries, onion rings and coleslaw

• 44

*Fresh wild swordfish

mesquite grilled with lime and herbs or house cajun spices, or oven roasted with butter, capers and white wine

• 44

Mesquite grilled natural pork baby back ribs

with Ricky's homemade barbecue sauce served with freshly cut french fries

• 41

Shrimp tacos with ortega chili aioli or spicy swordfish tacos

with Mexican rice and pinto beans

• 39

Ricky's fried chicken (Jidori natural)

choice of boneless white meat or half chicken, served with mashed potatoes, grilled corn and mango chutney

• 38

Chicken enchiladas

with Mexican rice and pinto beans

• 35

*Roasted Colorado rack of lamb

• 72

*Cold seafood platter

1.5 lb. lobster, assorted oysters, tuna tartare and shrimp

• 80
• 160

Hot seafood platter

mesquite grilled Eastern lobster, scallops, shrimp, crab cakes and calamari

• 85
• 170

1.25 lb. fresh Eastern lobster with homemade tagliatelle and The Ivy pink sauce

• 65

Lobster ravioli with The Ivy pink sauce

• 48

Seafood spaghetti

clams, mussels, scallops, shrimp and calamari

• 44

Fusilli with fresh mozzarella and tomato sauce

• 35

Classic spaghetti and meatballs

• 36

Homemade spinach and cheese ravioli

with tomato sauce or butter and sage

• 35

Fresh spinach or baby broccoli

steamed or sautéed with olive oil and garlic

• 16

Grilled fresh vegetables

• 16

Onion rings

• 16

French Fries or mashed potatoes

• 15

Espresso martini affogato

Italian espresso and vanilla vodka served over house made Tahitian vanilla gelato

• 19

Homemade profiteroles

Homemade profiteroles with stracciatella, praline and strawberry gelato and our hot fudge sauce

• 15

*Killer banana split

praline, stracciatella, strawberry and vanilla gelato, organic berries and pineapple, hot fudge and butterscotch sauces, whipped cream

• 25

Tarte Tatin with whipped cream

• 15

Fresh blackberry apple crumble

with Tahitian vanilla gelato

• 15

Old fashioned red velvet cake

• 14

*Hot pecan square

topped with praline gelato and hot fudge sauce

• 14

*Brownie

topped with vanilla gelato and hot fudge sauce

• 14

*The Ivy sundae

vanilla and praline gelato,hot fudge and butterscotch sauces, whipped cream and roasted almonds

• 15

Cup of organic berries

• 17

Housemade sorbet

2 scoops - choice of passion fruit with tangerine, coconut, Valencia Pride mango or Andy's orchard peach

• 14

Housemade gelato

2 scoops - choice of stracciatella, strawberry, *praline or vanilla

• 14

*One pound box of chocolate chip cookies

• 20

*1 chocolate chip cookie

• 1

*5 chocolate chip cookies

• 5

Fresh orange

• 12

Fresh pineapple, apple, carrot or tangerine

• 14

Organic coffee, cappuccino or caffé latte

• 7

Pot of tea

• 8

Breakfast pizza

farmers market potatoes, chorizo, four cheeses, rosemary and scallions topped with a crispy fried egg

• 32
• 48

Chilaquiles

scrambled eggs, crispy tortillas, chorizo, crème fraîche and black beans

• 32
• 48

Huevos tomatillo

black beans, chorizo and tomatillo salsa topped with two fried eggs, cotija and queso fresco, served with homemade corn tortillas, avocado and crème fraîche

• 32

Huevos rancheros

homemade corn tortillas, eggs over easy, black beans and mesquite grilled tomato and tomatillo salsas

• 30

Soft scrambled eggs with smoked salmon and Capri toast

• 37

Eggs Benedict

griddled ham, poached eggs and herbal hollandaise on a Sriracha English muffin

• 34

Crab Benedict

on a Sriracha English muffin

• 45

Shrimp Benedict

on a Sriracha English muffin

• 42

Crab cake Benedict

• 39

6 oz. Prime New York steak and eggs

• 45

Lobster scramble

half lobster, soft scrambled eggs, crispy bacon, onion, bell peppers and cheese

• 47

Ham and cheese omelette

• 31

Mushroom and cheese omelette

• 31

Fresh mozzarella, tomatoes, Parmigiano-Reggiano and garden basil omelette

• 31

Buttermilk blueberry pancakes

• 28

Fig, apricot and pecan brioche French toast

• 28